What is Mendoza Malbec?
Malbec from Mendoza is dry style of red wine and is one of the most popular styles of wine to emerge from Argentina. Although the grape variety originated in the French regions of Cahors and Bordeaux, it was Mendoza in Argentina that really propelled the variety to success.
What does Mendoza Malbec taste like?
What Does Malbec Taste Like? Most Malbec wines are smooth with jammy fruit flavor and savory notes of black cherry, pomegranate, plum, raspberry, and raisin. There are also hints of coffee, leather, tobacco, molasses, and black pepper.
Are Malbec wines sweet or dry?
Malbec wines are dry, full-bodied, and exhibit rich, dark fruit nose and flavors like blackberry and red plum. They’re juicy and jammy, with notes of vanilla, tobacco, dark chocolate, and oak. With medium acid and moderate levels of tannins, they pair well with food.
Is Argentinian Malbec a good wine?
There’s also been a big push on freshness and finesse, perhaps reflecting a global trend among wine drinkers keen for more elegance in their red wines. Argentine Malbec is one of the most reliable red wines you’ll find – and here are the best of them, as judged in IWSC 2020.
When should I drink Malbec?
When Should You Drink Malbec? When you want a jammy red wine without breaking the budget, Malbec wine might serve you better than a more spendy Cabernet Sauvignon or Syrah. Since it’s a little more affordable, you can get a few Malbec bottles to pair with dinner this week.
How long will Malbec keep?
When sealed and stored in a cool, dark place or a fridge, red wines like Shiraz, Cabernet Sauvignon, Merlot and Malbec can last for around four days. As a general rule, red wines with higher tannin and acidity tend to last longer once opened. Late harvest reds can also stay fresh for up to four days.
Is Malbec a cheap wine?
A wide range of wineries in Argentina produce a value-priced Malbec in the $10-to-$20 dollar range. Malbec from Argentina is one of the true wine values for the wine bargain consumer. The price to quality ratio is very high. Argentine Malbec is a Best Buy Wine.
Is Malbec bitter or sweet?
Malbec is dry rather than sweet, but the plush intensity gives this wine a hint of sweetness, so it’s not as dry as Cabernet Sauvignon, for example. Barefoot Malbec features hints of blackberry, blackcurrant, vanilla, caramel and a hint of toasted oak, so it’s better known for rich complexity than sweetness.
Why is Malbec so popular?
Malbec Global Popularity One reason why Malbec is so popular, is because it is produced in 7 different countries: Malbec is most commonly grown in Argentina, due to the declining growth in France, with 76,000 hectares of vineyards. France has the second largest coverage of Malbec vines, with 15,000 hectares.
Is Malbec easy to drink?
One reason Malbec is so popular is how easy it is to drink and how well it pairs with food. From appetizers to entreés and even dessert, Malbec can be drunk alongside nearly anything. The wine’s firm structure and moderate alcohol make it a natural pairing for meat, especially smoky or spice-rubbed red meat.
Is Malbec the healthiest wine?
Malbec. As an especially thick-skinned variety, Malbec claims higher antioxidant levels than other red wines especially in terms of resveratrol. This variety has two to four times the amount of anti-inflammatory, health boosting antioxidants than other popular red wines like Cabernet Sauvignon and Merlot.
Should you chill Malbec?
Contrary to popular belief, red wine isn’t always best served at room temperature. Malbec wine is no exception. Before serving Malbec, try popping it in the fridge for half an hour. This should cool it to just below room temperature, and will allow you to experience Malbec’s full depth of flavor.