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What can I make with chocolate habaneros?

What can I make with chocolate habaneros?

Chocolate habaneros are typically used to make Jamaican jerk sauce. They are also a delicious addition to mole, stew, salsa and other dishes were you want that smoky, earthy taste. Personally, I love topping my pizza with them.

What is the hot sauce with a chocolate flavor called?

Chocolate Lightning is an award winning hot sauce made from a Chocolate Habanero mash and a custom Volcanic Pepper Dust blend, including; Smoked Habanero, Bhut Jolokia (Ghost) and Moruga Scorpion.

How hot is a chocolate habanero?

The chocolate-brown, lantern shaped fruit are about 2” long, and so ornamental! But don’t let the color fool you; these are not candy, but rather flaming-hot fruit that carry a massive 300,000 Scoville units of heat!

How do you preserve chocolate habanero peppers?

Freezing your habanero peppers is the easiest way to preserve them. Clean, dry and wrap them in sealable baggies or vacuum seal them if you plan to keep them longer. Pluck them from the freezer when you’re ready to cook with them.

How hot is a habanero compared to a ghost pepper?

The habanero is a very hot pepper with a Scoville heat rating ranging from 100,000 – 350,000. The ghost pepper (also known as Bhut Jolokia) is significantly hotter at 855,000 to 1,041, 427 Scoville heat units.

How hot is Hell’s Kitchen Ghost Pepper Hot Sauce?

between 30,000 to 50,000 scoville heat units
Answer: The sauces is rated between 30,000 to 50,000 scoville heat units.

How do you make Ghost Pepper Hot Sauce?


  1. Dry fresh, ripe ghost peppers.
  2. Smoke ghost peppers on a smoker for 10-20 minutes.
  3. Remove as many seeds and stems from the ghost peppers as you can.
  4. Puree everything in a powerful blender, like a Vitamix.
  5. Heat the sauce in a large pot on medium heat and reduce to about 80% of the original volume.

Is chocolate habanero hotter than habanero?

In terms of the Scoville scale, chocolate habaneros tend to hit around 425,000 – 577,000 Scoville heat units. That can easily be double the heat of a regular habanero.

Why is it called chocolate habanero?

The Chocolate Habanero pepper is a cultivar of the habanero chili, which has been selectively bred to produce spicier, heavier, and larger fruit, ultimately more potent than its derivative. A Chocolate habanero.

Can I freeze whole habanero peppers?

Fill freezer bags with whole habaneros. Since habaneros are small and do not contain much space inside of each pepper, we recommend freezing them whole. If you prefer to slice them before freezing, see how to flash freeze the sliced peppers below.