How do you eat turrón duro?
You just break off a piece and munch. Just so you know: the thin paper on the outside of many turrones duros is wafer paper. You’re supposed to eat it with the turrón, not peel it off. Thick wheels of turrón de Alicante are delicious, but they can be a bit difficult to eat.
What is El turrón made of?
Turrón is a sweet treat made from a mixture of honey, eggs, sugar and, perhaps most importantly of all, toasted nuts. The most common type of nut to be used in the elaboration of turrón is almonds, although other nuts such as pistachios can sometimes be used instead.
Where is El Almendro turrón made?
El Almendro is Spain’s most well-known Turron brand.
Is marzipan the same as turrón?
Sometimes turrón is halva. Sometimes turrón is marzipan. And sometimes — just sometimes — turrón is nougat.
What does turrón taste like?
With a rich, sweet and nutty flavor, turrón may be hard and brittle, or soft and toffee-like. Color wise it can range from white to the deepest caramel. In its simplest, most traditional form, there are just three ingredients – almonds, honey and egg white.
How do you serve turrón?
Turron, which is pronounced Too-Rron, is bought and sliced into cubes and served on plates along with coffee or brandy, and typically given as a gift when visiting friends and family.
Is turrón the same as nougat?
Nougat, or turron nougat, is a French sweet very similar to turrón, made from almonds, honey and egg whites. Its texture and flavour, although different, are quite similar to the Alicante turron or hard turrón.
What is turron Spain?
Turron (or turrón as it is correctly spelt in Spanish) is Spanish nougat and comes in various forms. The two classics are turron de Alicante, which has whole nuts in a kind of honey candy. It’s hard and brittle and while tasty, I always worried I was about to break a tooth on it.
Is turrón Italian or Spanish?
Turrón (Spanish: [tuˈron]), or torrone (Italian: [torˈroːne]), is a southwestern European nougat confection, typically made of honey, sugar, and egg white, with toasted almonds or other nuts, and usually shaped into either a rectangular tablet or a round cake.
Is halva and turrón the same?
Turrón is one of the three types of nougat. It is a Spanish nougat made by mixing honey or sugar with eggs and toasted almonds. Halva is another Middle Eastern sweet of a similar consistency to nougat, however, it is not classified as a type of nougat.
What is turrón from Spain?
nougat
Turron (or turrón as it is correctly spelt in Spanish) is Spanish nougat and comes in various forms. The two classics are turron de Alicante, which has whole nuts in a kind of honey candy. It’s hard and brittle and while tasty, I always worried I was about to break a tooth on it.